By A. Puente
Spain is no longer a tourist attraction solely because of its climate and beaches. Now gastronomy is another of the compelling reasons that foreigners have to visit our country. This is thanks to the worldwide recognition that chefs such as Martín Berasategui or Dabiz Muñoz have acquired and the quality of our products. These cooks, and many others, have taught us recipes such as this shrimp soup that we are going to talk about.>
Shrimp cream, a dish for Christmas
There are certain dishes that seem reserved for a certain time of the year. This cream of prawns, although it can be prepared on any occasion, tends to be a perfect starter for Christmas. For those who always opt for cooked prawns, accompanied by the classic mayonnaise, it is a perfect opportunity to discover this recipe. It does not involve any difficulty, it does not take too long and surely all your guests will end up more than satisfied with the flavor. We tell you the ingredients and the recipe.
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